Raw Vegan Carob Crepes

Here is the recipe Chef Laura Made Ingredients  For the crepes 9 ozs zucchini 8 ozs mango 1 teaspoon lemon juice 1/2 teaspoon vanilla powder 6 tbsp coconut sugar 1/2 cup flax meal 1/2 cup cacao powder Pinch salt For the crème fraîche 1 cup cashews 1/2 water 1 teaspoon probiotic powder* 1 teaspoon lemon juice 1/4 teaspoon salt …

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